ISMAEL MONTERO FERNÁNDEZ

Tesis:

• 2025-12-05T00:00:00: Dir.: Potencial bioactivo y nutracéutico del carao (cassia grandis): Aplicaciones en la industria alimentaria.

Publicaciones:

• 2026: Electronic detection of off-flavor compound during water depuration of tench (Tinca tinca)
• 2026: Enhancing Wastewater Disinfection: Synergistic Effects of Hybrid Advanced Oxidation Technologies on E. coli Inactivation and Mineralization
• 2026: Functional foods: A review of foods ingredient and their health benefits
• 2025: Allelopathy and Identification of Allelochemicals in the Leaves of Hakea decurrens subsp. physocarpa W.R. Barker
• 2025: Bioactive Potential of Terpenes from Mediterranean Scrub Plants: A Review
• 2025: Degradation of azole pesticides in WWTP effluent by hybrid advanced oxidation processes: UV, O3, US, EO, US/UV, O3/EO, O3/US, UV/O3, UV/EO, UV/O3/US, and UV/O3/EO
• 2025: Enhancing Nutrient Profile and Reducing Acrylamide in California-Style Table Olives with Cassia grandis Fortification
• 2025: Evaluation of cricket flour as a supplement to improve egg quality and production in laying hens and its impact on human health
• 2025: Near-Infrared Spectroscopy Detection of Off-Flavor Compounds in Tench (Tinca tinca) After Depuration in Clean Water
• 2025: Technological usage of ripe banana pulp for the development of a salad dressing

Más publicaciones

Proyectos de investigación:

• 01/09/2026: ESTANCIAS DE PROFESORES E INVESTIGADORES SENIOR EN CENTROS EXTRANJEROS 2024. - Investigador principal
• 01/01/2024: AYUDA PARA LA CONSOLIDACIÓN DE GRUPOS DE INVESTIGACIÓN DE LA JUNTA DE EXTREMADURA - AGA008 - ACEITES Y VINOS - Investigador